Comments on: I don’t miss it one bit, and that surprises me

By: jon

jon — Sat, 26 Apr 2008 03:06:14 +0000

Yikes!

By: Laura Linger

Laura Linger — Fri, 25 Apr 2008 18:31:17 +0000

Last night, I would have killed for a big plate of spaghetti with roasted garlic cloves, butter, and freshly grated parm reg.

Instead, I ate an Amy’s Organic Gluten Free Indian meal.

It wasn’t nearly the same…and I miss it…but I feel so much better and have so much more energy, it’s worth it.

Good luck with your stomach. As someone who had an ulcer in the second grade (1978!), I feel your pain…literally.

By: jon

jon — Fri, 25 Apr 2008 14:35:38 +0000

I have been tested for just about everything, thankfully. A family member recently thought she had celiac and temporarily gave up wheat. I don’t envy you for having to do it, although I’m sure it’s worthwhile to feel so much better.

By: Laura Linger

Laura Linger — Fri, 25 Apr 2008 04:59:31 +0000

Have you ever been testing for gluten sensitivity/celiac disease?

I recently gave up wheat and gluten and all related additives after a lifetime of terrible stomach problems. I’m telling you, I feel like a new woman.

I’m supposed to cut down on the caffeine, too, but one thing at a time. I am a diet soda junkie. If I could mainline the stuff, I would.